Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, great for busy days! garlic pork soy sauce stir-fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great for Busy Days! Garlic Pork Soy Sauce Stir-Fry is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Great for Busy Days! Garlic Pork Soy Sauce Stir-Fry is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have great for busy days! garlic pork soy sauce stir-fry using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Great for Busy Days! Garlic Pork Soy Sauce Stir-Fry:

1. Make ready 300 grams Thinly cut pork (your choice of cut such as thigh or belly)
2. Get 1 dash ○Salt and pepper
3. Make ready 2 clove ○Garlic (thinly sliced)
4. Get 1 1/2-2 tablespoons ○Soy sauce
5. Get 1 tbsp ○Vegetable oil (to mix in)
6. Get 1 tbsp Vegetable oil (for frying)

Instructions to make Great for Busy Days! Garlic Pork Soy Sauce Stir-Fry:

1. Cut the pork into desired sizes, place in a bowl, and season with sat and pepper. Next, add the soy sauce and garlic and rub everything in well.
2. Stir the pork in the vegetable oil marked ○ just before stir-frying. This will help the pieces of pork separate easily.
3. Heat the remaining amount of vegetable oil in a frying pan. If you have the energy, fry up any accessible slices of garlic.
4. Finally, fry up the pork. Then you're finished!
5. By the way, the green vegetable in the picture is Chinese water spinach. I fried it in the same pan right after the frying the meat.

So that’s going to wrap this up with this special food great for busy days! garlic pork soy sauce stir-fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!