Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, korean ramen w/ venison. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Korean ramen w/ venison is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Korean ramen w/ venison is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Korean ramen w/ venison:
- Take 1 pkg. Korean style ramen noodles w/ spices & veg
- Get 1 oz. Venison (or other game meat) (already cooked…)
- Prepare 2/3 cup water
Steps to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
So that’s going to wrap it up for this special food korean ramen w/ venison recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
