Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked lentils. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Lentils is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Lentils is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have baked lentils using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Lentils:

1. Get 4 cup red lentils
2. Make ready 1 each red, yellow and orange peppers chopped
3. Prepare 2 onions chopped
4. Take 2 clove garlic chopped
5. Prepare 1 tbsp each basil, cilantro, chipolte rub, onion salt
6. Get 1 tsp each ground coriander, ground cumin
7. Take 1 large (as desired) amount of favorite shredded cheese (I used marble)
8. Prepare 1 jar favorite brand portabello mushroom tomato sauce

Steps to make Baked Lentils:

1. Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
2. Preheat oven to 450°F
3. Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
4. Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
5. (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)

So that is going to wrap this up for this special food baked lentils recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!