Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, octoberfest beer cheese dip. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Octoberfest Beer Cheese Dip is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Octoberfest Beer Cheese Dip is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook octoberfest beer cheese dip using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Octoberfest Beer Cheese Dip:
- Make ready pkgs. (8 oz. each) Philadelphia cream cheese, softened
- Get sour cream
- Prepare shredded Sharp cheddar cheese
- Make ready Ranch dip mix
- Get beer, German or Belgian
Steps to make Octoberfest Beer Cheese Dip:
- Cream together cream cheese and sour cream.
- Mix in packet of ranch dip mix.
- Add cheddar cheese.
- Now the fun part, add in your favorite German or Belgian beer. I prefer Hoegaarden.
- Slowly add 3/4 of the bottle and mix until incorporated. Drink remaining 1/4 of bottle. :)
- You can place in fridge until ready to serve. Can be heated up in crockpot or on stove top until warm and cheese is fully melted. Enjoy with bread chunks or homemade pretzels.
So that’s going to wrap it up with this special food octoberfest beer cheese dip recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


