Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, ground turkey, leftover rice & eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ground Turkey, Leftover Rice & Eggs is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Ground Turkey, Leftover Rice & Eggs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:

1. Make ready bit of butter
2. Make ready some ham
3. Get chopped onions
4. Take ground turkey
5. Make ready leftover rice
6. Prepare 2 eggs
7. Prepare adobo (or any seasoning)

Instructions to make Ground Turkey, Leftover Rice & Eggs:

1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
2. When the onion gets a bit of color, add the ground turkey.
3. After the ground turkey is no longer pink, add the leftover rice.
4. Crack the two eggs on top of it.
5. Sprinkle a bit of seasoning. (I like adobo.)
6. Stir until the eggs are all cooked and mixed with the rice.

So that is going to wrap it up for this exceptional food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!