Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, leftover rice gatta…..snack. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Leftover rice gatta…..snack is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Leftover rice gatta…..snack is something which I have loved my entire life. They’re fine and they look wonderful.

#leftoverricesnacks #leftoverricerecipes #meetu'skitchen Hello dosto, aap sabhi ke liye raat ke bache chawal se bana hua crispy aur swadisht nashta wo bhi. LeftOver Rice Dosa Healthy Breakfast. bharatzkitchen HINDI. If you usually have leftover rice you can make a chewy and crispy snack by spreading a half-inch layer on a nonstick skillet brought to medium heat. Rice left over can be made into tasty recipes.

To get started with this particular recipe, we must prepare a few ingredients. You can have leftover rice gatta…..snack using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leftover rice gatta…..snack:

1. Make ready 1 cup leftover rice
2. Make ready 2 tbsp besan
3. Make ready 2 green chilli chopped finely
4. Get leaves coriander
5. Get to taste salt
6. Prepare TemperingTempering
7. Make ready 1/2 tsp mustard seeds
8. Take 7-8 curry patta
9. Prepare 2 cut into 2 parts green chilli

These leftover rice croquettes are both vegan and gluten free. If you have left over rice, or rice left overs, no need to worry. Each recipes are simple and distinct, made with available ingredients in home.you can make these recipes as tiffin or break fast or as a snack.click on images for recipes. Indian Snack: Rice and Potato Cutlets.

Instructions to make Leftover rice gatta…..snack:

1. Mix all the ingredients in a bowl. mash it not much
2. Ake a clingfilm add the batter and make log just like we make for besan gatta.rollit and seal the both sides of clingfilm from both sides.
3. Take water in microwave steam cooker and put this roll on top plate of steamer. steam for 4-5 minutes
4. Cool it it is set like gatta you can make in microwave idli pot.like idlies.
5. Temperingheat oil in a pan.add mustard seeds and curry patta. when crackled add chopped green chilli. pour this tempering on the top of gatta. eat with sauce or green chutney

Each recipes are simple and distinct, made with available ingredients in home.you can make these recipes as tiffin or break fast or as a snack.click on images for recipes. Indian Snack: Rice and Potato Cutlets. Here's a great way to use leftover rice the next day. Our various adventures in our kitchens leave us with a lot of leftover food. We Indians love our lavish spreads with a variety of dishes, breads, rice, salads, pickles etc.

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