Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, mozzarella garlic biscuits. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Garlic Biscuits is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mozzarella Garlic Biscuits is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Garlic Biscuits:

1. Make ready Pillsbury Biscuits
2. Prepare Butter (Melted)
3. Get Parsley Flakes
4. Get Garlic Powder
5. Make ready Mozzarella (Shredded)

Instructions to make Mozzarella Garlic Biscuits:

1. To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
2. Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
3. In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).

So that is going to wrap this up with this exceptional food mozzarella garlic biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!