Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yummy chinese-style shabu-shabu pork and crushed cucumber salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Yummy Chinese-Style Shabu-Shabu Pork and Crushed Cucumber Salad is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Yummy Chinese-Style Shabu-Shabu Pork and Crushed Cucumber Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have yummy chinese-style shabu-shabu pork and crushed cucumber salad using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Chinese-Style Shabu-Shabu Pork and Crushed Cucumber Salad:

1. Make ready 200 grams Very thinly sliced pork for shabu-shabu (or you can use thinly sliced pork roast)
2. Take 2 Cucumbers
3. Get 1 tsp each Salt
4. Prepare 1 piece Ginger
5. Get 1/2 Japanese leek
6. Get 2 tbsp ◎ Soy sauce
7. Prepare 1 tsp ◎ Sugar
8. Make ready 2 tsp ◎ Vinegar
9. Prepare 1 tbsp ◎ Sesame oil
10. Take 1/2 tsp ◎ Doubanjiang
11. Make ready 1 Ground white sesame seeds

Steps to make Yummy Chinese-Style Shabu-Shabu Pork and Crushed Cucumber Salad:

1. Cut each cucumber into half lengthwise, and then cut each piece into 10 pieces.
2. Bash each cucumber piece with the flat side of a kitchen knife to crack the surface.
3. Sprinkle the cucumber pieces with salt and massage lightly.
4. Thinly slice the ginger, then finely julienne. Slice the leek into half lengthwise, take out the core, cut into 4 pieces and finely shred.
5. Put the leek into a bowl of cold water.
6. Mix the ◎ ingredients together.
7. Bring a pot of water to a boil with a little salt. When it comes to a boil, turn off the heat. Shabu-shabu the pork slices (wave each piece around in the hot water for a brief period of time).
8. When the color of the meat changes, put into cold water to cool and firm up. Drain off the water well.
9. Add the squeezed out cucumber, pork, ginger and leek into the bowl with the ◎ ingredients and mix well. Sprinkle with ground sesame seeds to finish.
10. Done!

So that is going to wrap this up with this special food yummy chinese-style shabu-shabu pork and crushed cucumber salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!