Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, cinnamon banana loaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Banana Loaf is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cinnamon Banana Loaf is something which I’ve loved my whole life.
Family recipe, try it for yourself and enjoy! Follow the video to cook a delicious banana and cinnamon loaf from the Home School Bistro pack. The full recipe and method can be found on the Holroyd Howe. Our banana and cinnamon loaf has a delicious twist.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon banana loaf using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Banana Loaf:
- Make ready Dry Ingredients
- Take 200 grams flour
- Prepare 1 tsp baking powder
- Prepare 1 1/2 tsp bicarbonate of soda
- Prepare 1 1/2 tsp salt
- Take 2 tsp cinnamon powder
- Get 3 tbsp sugar
- Prepare Wet Mix
- Get 3 medium bananas
- Get 2 tsp vanilla extract
- Prepare 180 grams Fage 0% Greek Yoghurt
- Get 2 eggs
Moist banana loaf, delicious warmed with butter. mmmmmmm . A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. Cinnamon Sweet Potato Loaf Ingredients… Cinnamon banana bread muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up.
Steps to make Cinnamon Banana Loaf:
- Preheat your oven to 175°/Gas Mark 4
- Combine all the dry ingredients into a bowl and set aside.
- In a food processor add your bananas, Greek yoghurt, eggs and vanilla extract. Blitz until all combined and pureed together.
- Add the dry ingredients into the food processor and blend until it forms a nice batter.
- Spoon out the batter into a loaf tin and place on the top shelf in the oven for 45 minutes
- Allow to cool before serving.
Cinnamon Sweet Potato Loaf Ingredients… Cinnamon banana bread muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up. A perfect afternoon snack or with your morning coffee, this whole wheat banana loaf is toasted on the outside with a soft center that is just sweet enough to satisfy your cravings. Classic banana bread spiced up with cinnamon and soft brown sugar delivers a loaf so good, you Baking banana bread is one of my ultimate things to do. I absolutely love every moment of making.
So that’s going to wrap this up with this special food cinnamon banana loaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


