Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, kanya's black rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kanya's Black Rice Pudding is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Kanya's Black Rice Pudding is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have kanya's black rice pudding using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Black Rice Pudding:

1. Make ready black sticky rice,raw
2. Take water
3. Make ready brown sugar
4. Make ready salt to taste
5. Take sesame seeds toasted
6. Get coconut milk
7. Get dried longan ,my local fruit..you can use your favorite dried fruit
8. Make ready butter

Steps to make Kanya's Black Rice Pudding:

1. Black rice pudding ,a very sismple dessert in wherei belong..only clean rice.add water,put in pot to boil until rice are soft ,water dissolve,easy me use rice cooker ,just cook it with half covered lid for 40 minutes
2. Incase you cook on stove top,stir occasional,for both add dried fruit after 40 mins,add sugar,butter,let it cook until water dissolve..about 1 hour in total
3. Make coconut milk for topping by add some salt and sugar to taste,stir little constarch to make it thick,or boil longer to make it thick
4. To serve .toss sesame seeds top on rice,add coconut milk ..taste is little sweet and salty :)

So that’s going to wrap this up for this exceptional food kanya's black rice pudding recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!