Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken alfredo mozzarella sticks. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Alfredo Mozzarella Sticks is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Alfredo Mozzarella Sticks is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken alfredo mozzarella sticks using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo Mozzarella Sticks:
- Get cream cheese
- Prepare cooked shredded chicken breast
- Make ready mozzarella
- Prepare parmesan
- Prepare salt
- Take black pepper
- Make ready garlic, crushed
- Take flour
- Prepare eggs beaten with a little milk
- Get breadcrumbs seasoned with a pinch of fine sea salt
- Get Cooking oil
Instructions to make Chicken Alfredo Mozzarella Sticks:
- Warm the cream cheese in the mircowave to make it loose and easier to work with. Add the chicken, mozzarella, parmesan, garlic, salt and pepper. Fold everything together until mixed throughly
- Line a 23cm square baking tray and spread the mixture evenly into it and freeze until solid (I used a 9x13 and it took 30 mins to get hard enough to use)
- Cut the slab of chicken/cheese yumminess in to strips. Dip them into the flour, egg mix and breadcrumbs and repeat
- Fry in batches in a large pot of oil until crisp and browned lightly
- Serve with ranch dipping sauce and Enjoy;
So that is going to wrap it up with this exceptional food chicken alfredo mozzarella sticks recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
