How to Prepare Homemade Vegan Banana Nut Chocolate Chip Muffins

Vegan Banana Nut Chocolate Chip Muffins
Vegan Banana Nut Chocolate Chip Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegan banana nut chocolate chip muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegan Banana Nut Chocolate Chip Muffins is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Vegan Banana Nut Chocolate Chip Muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:
  1. Make ready Whole Wheat flour
  2. Make ready Coconut Flour
  3. Take Baking soda
  4. Make ready Fine Sea Salt
  5. Make ready Ripe Bananas
  6. Make ready Organic Sugar, Honey, or Maple Syrup
  7. Take Unsweetened plant based milk
  8. Make ready Vanilla Extract
  9. Make ready Vegan Chocolate Chips
  10. Prepare Coconut oil
  11. Take Flax seed meal
  12. Make ready Chopped walnuts
Instructions to make Vegan Banana Nut Chocolate Chip Muffins:
  1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts…and mix for 1 minute to blend.
  2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside.
  3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers.
  4. Generously spoon the batter into each tin filling to the very top.
  5. Carefully place 6-8 chocolate chips on top of each uncooked muffin.
  6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze.

So that is going to wrap this up with this special food vegan banana nut chocolate chip muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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