Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter fudge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter Fudge is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Peanut Butter Fudge is something that I have loved my whole life.

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really. I've made this peanut butter fudge before.

To begin with this particular recipe, we must first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Fudge:

1. Prepare sugar
2. Take butter
3. Take can evaporated milk
4. Take jar jet-puffed marshmallow creme
5. Prepare vanilla
6. Get Peter Pan peanut butter

This peanut butter fudge is so QUICK and EASY to make. Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift. This Peanut Butter Fudge Recipe is a classic holiday season dessert favorite without the baking and with Easter right around the corner we are already starting to bake up all our holiday dessert favorites.

Steps to make Peanut Butter Fudge:

1. Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
2. Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
3. Remove from heat and immediately add Marshmallow crime. Stirring constantly
4. Add vanilla
5. Add peanut butter stirring constantly until smooth.
6. Immediately spread into 2 glass 9 inch square pans.
7. Cool in refrigerator for 1 hour.

This tastes like the inside of a peanut butter cup, and makes a great gift. This Peanut Butter Fudge Recipe is a classic holiday season dessert favorite without the baking and with Easter right around the corner we are already starting to bake up all our holiday dessert favorites. A creamy homemade peanut butter fudge recipe! Today's candy recipe is made on the stovetop with just a handful of ingredients. This easy homemade peanut butter fudge recipe only requires four ingredients!

So that is going to wrap this up with this exceptional food peanut butter fudge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!