Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mom's fudge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Fudge is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mom's Fudge is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mom's fudge using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Fudge:
- Get 4 C Sugar
- Take 1 C butter
- Make ready 1 can evaporated milk
- Make ready 1 (7 oz) container fluff
- Make ready 1 package semi sweet chocolate chips
- Get 1 tsp Vanilla
- Prepare 1 C (or more) Walnuts or Pecans
Instructions to make Mom's Fudge:
- Melt butter and add sugar to pan. Add Evaporated milk. Stir continuously and heat to soft ball stage (240°F) (I stop at 234°)
- Remove from heat and add fluff, chocolate chips, and vanilla.
- Stir until well blended
- Stir in nuts
- Pour into greased 9x13 dish and cool.
So that’s going to wrap this up for this special food mom's fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


