Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mini baked chocolate glazed donuts. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mini Baked Chocolate Glazed Donuts is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mini Baked Chocolate Glazed Donuts is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mini baked chocolate glazed donuts using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mini Baked Chocolate Glazed Donuts:
- Get flour
- Prepare sugar
- Make ready unsweetened cocoa powder
- Prepare baking soda
- Get salt
- Get vanilla extract
- Get large egg
- Take full fat sour cream
- Make ready vegetable oil
- Take milk
- Prepare powder sugar
- Get milk
- Get vanilla extract
Steps to make Mini Baked Chocolate Glazed Donuts:
- Preheat oven to 375°F and spray mini donut pan with nonstick spray.
- In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
- In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
- Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
- Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
- Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
- Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely
So that’s going to wrap it up for this exceptional food mini baked chocolate glazed donuts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


