Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ivo coia’s baked walleye. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ivo Coia’s Baked Walleye is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Ivo Coia’s Baked Walleye is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ivo Coia’s Baked Walleye:

1. Make ready walleye fillets
2. Take butter
3. Make ready seasoned salt
4. Take blackening spice
5. Get all purpose seasoning
6. Make ready Italian breadcrumbs

Instructions to make Ivo Coia’s Baked Walleye:

1. Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
2. Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
3. Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
4. Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
5. Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!

So that is going to wrap this up with this exceptional food ivo coia’s baked walleye recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!