Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, black eyes peas and ham shanks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Black eyes peas and ham shanks is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Black eyes peas and ham shanks is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook black eyes peas and ham shanks using 14 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Black eyes peas and ham shanks:
- Prepare 1 bag black eye peas
- Take 1 Ham shank
- Get 1 chopped onion
- Get 4 clove garlic cloves (mince)
- Take 1/2 cup red bell pepper (dice)
- Prepare 1/2 cup green bell pepper (dice)
- Make ready 2 celery sticks (dice)
- Make ready 1 tsp Lawry's seasoing
- Prepare 1 tsp ground black pepper
- Take 1 tsp garlic powder
- Get 1 tsp onion powder
- Make ready 1/2 tsp thyme ground
- Prepare 1/2 tsp oregano ground
- Get 3 dash Liquid Smoke
Instructions to make Black eyes peas and ham shanks:
- Start boiling ham shank. It takes 1 to 2 hours for it to get nice and tender I use the both from the ham shank add black eye peas if you need to add water to the pot you can, boil black eye peas on meduim saute onions, garlic, celery, bell pepper , till transulcent, add to black eye peas add seasoing , peas take 1 hour till done
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