Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bbq brisket grilled pimento cheese sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
BBQ brisket grilled pimento cheese sandwich is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. BBQ brisket grilled pimento cheese sandwich is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have bbq brisket grilled pimento cheese sandwich using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make BBQ brisket grilled pimento cheese sandwich:
- Make ready 1 pkg frozen Texas toast garlic bread, room temperature (8 slices)
- Take 1 cup Pimento Cheese (store bought or homemade)
- Make ready Smoked brisket (leftovers)
- Prepare BBQ sauce
- Take Shredded cheese (whatever cheese you like)
Steps to make BBQ brisket grilled pimento cheese sandwich:
- Let the garlic bread slices come to room temperature. I also like sliced tomatoes on my grilled cheese.
- Heat up the brisket and bbq sauce together. Set aside.
- Next assemble. On 1 side of the bread on top of the garlic butter smear on the Pimento Cheese. Add the tomato slice if you want. Top with brisket and bbq sauce. Top with shredded cheese. Place second garlic bread slice. Make all of them to be ready to grill them.
- Heat your pan and once hot add in your sandwiches. Once starts to color on bottom flip and top with heavy pan to squish. Keep an eye on them to flip again until melty and golden brown. I served with tomato soup and chips.
So that is going to wrap it up for this special food bbq brisket grilled pimento cheese sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


