Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, healthy vegetable daliya (broken wheat). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Vegetable Daliya (Broken Wheat) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Healthy Vegetable Daliya (Broken Wheat) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy vegetable daliya (broken wheat) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Vegetable Daliya (Broken Wheat):
- Make ready 1 Cup Daliya (broken wheat)
- Prepare Carrot 2 small (finely diced)
- Make ready 1/4 Cup Green Peas
- Take Curry leaves 4-6
- Prepare 1/2 Teaspoon Mustard Seeds
- Make ready 1/2 Teaspoon Garam Masala
- Make ready to Taste Salt
- Take 1/2 Tablespoon Lemon Juice
- Take 2 teaspoon Oil
- Make ready 5 cups water
Steps to make Healthy Vegetable Daliya (Broken Wheat):
- In a vessel, add water, daliya, carrot & peas, cook on medium flame for about 10 minutes, drain.
- In a wok, heat oil, add curry leaves, mustard seeds, allow to splutter. Add in the cooked broken wheat along with veggies.
- Season with salt and garam masala, mix and cook for another 8 to 10 minutes.
- Drizzle with lemon juice and serve.
So that’s going to wrap this up for this special food healthy vegetable daliya (broken wheat) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


