Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salmon in lemon butter sauce with baked veggies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salmon in lemon butter sauce with baked veggies is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Salmon in lemon butter sauce with baked veggies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook salmon in lemon butter sauce with baked veggies using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon in lemon butter sauce with baked veggies:

1. Prepare Salmon
2. Take Salt
3. Make ready Pepper
4. Prepare butter
5. Prepare lemon juice (Juice extracted from 2 big lemons)
6. Make ready lemon zest
7. Take Veg Salad
8. Take Veggies (Capsicum, Broccoli, Lettuce, Carrot, Spinach)
9. Get olive oil
10. Prepare Onion
11. Prepare Salt
12. Take Pepper
13. Take Mayonnaise(optional)
14. Prepare Lemon juice

Steps to make Salmon in lemon butter sauce with baked veggies:

1. Peel the skin off and cut the salmon into pieces
2. Season both the sides of salmon with salt and pepper
3. In a saucepan heat butter on medium heat until it becomes light brown. Fry salmon for 4 mins on one side and 3 mins on other side.
4. Add lemon zest, lemon juice and salt. Let it boil. Spoon the sauce on top of salmon as it boils. Cook it until its cooked.
5. Veg Salad: Preheat oven to 350F. Mix broccoli, capsicum and onion with olive oil and bake it for 15-20 mins. Mix this with other ingredients.

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