Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, jollof rice and beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jollof rice and beans is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Jollof rice and beans is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook jollof rice and beans using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice and beans:
- Make ready Rice
- Get Beans
- Prepare Red oil
- Take Tomato
- Take Pepper
- Prepare Onions
- Get Garlic
- Take Locust beans
Steps to make Jollof rice and beans:
- Soak beans for two hours. Without removing the skin
- Use a pressure cooker to cook beans till slightly done
- Wash rice and perboil till soft too
- In a larger pot add Palm oil onions, tomato and pepper, garlic, locust beans fry a little and pour in water and allow to boil.
- Add in rice and beans and allow to cook on medium heat.
- If not soft enough add little hot water and cook till soft
So that is going to wrap this up with this special food jollof rice and beans recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


