Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlic cheese tilapia. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic cheese tilapia is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Garlic cheese tilapia is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic cheese tilapia using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlic cheese tilapia:

1. Prepare tilapia fillets
2. Prepare garlic powder
3. Get mayonnaise
4. Prepare lemon juice
5. Make ready shredded cheese (I used Mexican blend)

Steps to make Garlic cheese tilapia:

1. Take large piece of aluminum foil.
2. Place 1 tilapia fillet on foil.
3. Mix all ingredients and put 1/4 (total) of the mixture on both sides of the tilapia fillet.
4. Seal the aluminum foil around the edges.
5. Repeat this process with the remaining fillets.
6. Stack all foil packets in the slow cooker on top of each other.
7. Cook for 3 to 4 hours on low. fish should flake with a fork when cooking is complete

So that’s going to wrap this up for this exceptional food garlic cheese tilapia recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!