Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, perfect mulled wine. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Perfect mulled wine is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Perfect mulled wine is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have perfect mulled wine using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Perfect mulled wine:
- Make ready dry red wine
- Prepare orange
- Make ready lime
- Make ready cloves
- Make ready star anise
- Make ready cinnamon sticks or 3/4 teaspoon of ground cinnamon
- Make ready ground nutmeg
- Get white sugar or honey
- Get Optional: 100ml of your favourite liquor for additional taste
Steps to make Perfect mulled wine:
- Pour whole bottle of wine in saucepan, heat it on low temperature, peel orange and lime, twist peels and cut orange and lime and squeeze them and put them in saucepan, next add spices, crush cinnamon sticks, grate 1 nutmeg, add star anise and cloves
- After you added ingredients cover saucepan and increase temperature to medium, but don't let wine boil or alchohol will evaporate, simmer for 15-30 minutes, you also can add 100ml of liquor you like for extra taste
- After its done turn off stove and let it sit for few minutes, after that use fine mesh strainer and remove spices
- Serve: Serve wine warm in heatproof mugs and garnish with orange or lime, enjoy :)
So that is going to wrap it up with this special food perfect mulled wine recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


