Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic cheese tilapia. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic cheese tilapia is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Garlic cheese tilapia is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have garlic cheese tilapia using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlic cheese tilapia:

1. Take 4 tilapia fillets
2. Get 1 tbsp garlic powder
3. Take 1/4 cup mayonnaise
4. Take 4 tbsp lemon juice
5. Take 1/2 cup shredded cheese (I used Mexican blend)

Instructions to make Garlic cheese tilapia:

1. Take large piece of aluminum foil.
2. Place 1 tilapia fillet on foil.
3. Mix all ingredients and put 1/4 (total) of the mixture on both sides of the tilapia fillet.
4. Seal the aluminum foil around the edges.
5. Repeat this process with the remaining fillets.
6. Stack all foil packets in the slow cooker on top of each other.
7. Cook for 3 to 4 hours on low. fish should flake with a fork when cooking is complete

So that is going to wrap this up for this exceptional food garlic cheese tilapia recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!