Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken cheese fingers. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Cheese Fingers is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Cheese Fingers is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken cheese fingers using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cheese Fingers:

1. Make ready 250 gm Chicken boneless
2. Make ready Cheese 1 cup(mozzarella) (finely grated)
3. Prepare 1 teaspoon ginger garlic paste
4. Take 1/2 teaspoon black pepper
5. Prepare 1/2 teaspoon white pepper
6. Make ready 1/2 tspoon chaat masala
7. Take 1/2 tspoon tandoori masala
8. Get 1/2 tspoon salt or according to your taste
9. Get 1 tb spoon chilli garlic sauce and tomato sauce
10. Get 1
11. Take For coating
12. Prepare 1 cup all purpose flour
13. Prepare 1 egg(beaten)
14. Take 1 and 1/2 cup breadcrumbs

Steps to make Chicken Cheese Fingers:

1. Cut the chicken into pieces and rinse off all the water. if there is extra water remains, the paste cannot take it form. grand the pieces and make paste of the chicken. chill for 30 mnts.
2. After that add all the spices, cheese and sauces. knead and mix the paste and chill for 30 mnts in the refrigerator.
3. Make 19-20 fingers. Freeze the fingers for 20 mnts as u can easily coat them. first coat the fingers in flour, and then dip the finger in the beaten egg. Finally coat the finger with breadcrumbs.
4. Fry the fingers on medium low flame. it will be done within 7-8 mnts. Fry this fingers before iftar…or you can freeze it for 1 month.

So that’s going to wrap it up for this special food chicken cheese fingers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!