Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, halloween thick and healthy kabocha squash pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Halloween Thick and Healthy Kabocha Squash Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Halloween Thick and Healthy Kabocha Squash Pudding is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have halloween thick and healthy kabocha squash pudding using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Thick and Healthy Kabocha Squash Pudding:

1. Make ready 100 grams Kabocha squash
2. Prepare 50 ml Milk
3. Get 1 Egg
4. Make ready 5 grams Gelatin
5. Make ready 1 tbsp Water (to soften the gelatin)
6. Prepare 1 tsp Granulated sugar (to brown the surface)

Steps to make Halloween Thick and Healthy Kabocha Squash Pudding:

1. Soak the gelatin in water.
2. Cut the squash into small pieces and microwave 3 minutes at 800W.
3. Heat the milk. Remove from heat before it comes to a boil. Add the softened gelatin and mix well.
4. Blend the squash with a blender until it makes a paste. Add the egg and the heated milk. Blend again.
5. Pour into ramekins and chill in the fridge to harden.
6. When they are chilled well, scatter granulated sugar on the surface. Heat a spoon over heat, and bring it close to the surface of the pudding to brown.

So that is going to wrap this up for this exceptional food halloween thick and healthy kabocha squash pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!