Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan chocolate pina colada pancakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegan Chocolate Pina Colada Pancakes is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan Chocolate Pina Colada Pancakes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:

1. Take 2 cups baking mix
2. Take 6 oz pineapple juice
3. Get 3/4 cup sweetened vanilla coconut milk
4. Take 2 tbsp coconut milk
5. Make ready 2 tbsp extra virgin coconut oil
6. Make ready 2 flax eggs
7. Get vegan chocolate chips
8. Prepare coconut whipped cream

Steps to make Vegan Chocolate Pina Colada Pancakes:

1. Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
2. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
3. Combine all ingredients in large mixing bowl.
4. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
5. Sprinkle a few chocolate chips onto the moist pancake while they cook.
6. When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
7. Serve with coconut whipped cream for extra tropical-ness!

So that is going to wrap this up for this special food vegan chocolate pina colada pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!