Recipe of Any-night-of-the-week Leftover Rice Tikkis ❤️

Leftover Rice Tikkis ❤️
Leftover Rice Tikkis ❤️

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, leftover rice tikkis ❤️. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Best way of using leftover rice. A delicious snack made using leftover cooked rice. I Hope you like this Video. These tikkis make a great evening snack or otherwise too.

Leftover Rice Tikkis ❤️ is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Leftover Rice Tikkis ❤️ is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook leftover rice tikkis ❤️ using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Rice Tikkis ❤️:
  1. Make ready Half cup rice (preferably over boiled)
  2. Take 1 small boiled potato
  3. Make ready as per taste Salt
  4. Make ready 1/4 th tsp turmeric powder
  5. Prepare 2 tbsp chopped capsicum
  6. Prepare 2 tbsp chopped onions
  7. Take 2 chopped green chillies
  8. Take Half tsp sugar
  9. Get Half tsp chaat masala
  10. Get 1 tsp Maggi masala-e-magic
  11. Make ready As required Chopped coriander leaves
  12. Get 2 tbsp bread crumbs (for binding)
  13. Prepare Some bread crumbs (for coating)
  14. Take 1/4 th tsp jeera / cumin seeds
  15. Prepare As required Oil for frying

Many something is leftover from your dinner and lunch if we don't have ay option to use it. then making another dish using that leftover item is very good Let's make today one of the delicious dish from leftover rice - Rice Cheese and Aloo Tikki. This recipe is very simple and required very less time. Leftover Rice Tikki is an easy Indian snack prepared using leftover rice. Mix all the ingredients instead of oil, make a smooth mixture.

Instructions to make Leftover Rice Tikkis ❤️:
  1. Take rice in a bowl and smash it well with your hand. Then add boiled potato to it and smash it too & mix it properly with the rice.
  2. Then add chopped capsicum, chopped onion, green chillies and mix everything well.
  3. Then add salt, sugar, jeera, Maggi masala-e-magic, chaat masala, turmeric powder, chopped coriander leaves, bread crumbs and mix everything very well until it forms a lumpy dough. Donot add any additional water to it.
  4. Now make small balls, flatten them a bit and finally coat them with bread crumbs.
  5. Now take a shallow pan, heat some oil and shallow fry them until crisp and golden brown in colour. Serve them with some tomato sauce or any dips of your choice.
  6. Note: You can add any chopped veggies of your choice

Leftover Rice Tikki is an easy Indian snack prepared using leftover rice. Mix all the ingredients instead of oil, make a smooth mixture. Divide the mixture into equal portion and make tikki. Heat a non stick pan, shallow fry the tikki golden. serve with chutney..made with leftover rice and veggies. it is indeed an excellent way to finish leftover rice where it transforms a bowl of boring rice to something exciting in it. once it is pressure-cooked, remove it from boiling water so that it does not absorb excess water. lastly, these tikki or cutlet can be shaped to any. Very much like fried rice, congee is brilliant way to use up leftover rice.

So that’s going to wrap this up for this special food leftover rice tikkis ❤️ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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