Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana pb&j vegan gluten free bread is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Banana pb&j vegan gluten free bread is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Take 2 banana
- Take 3 tbsp peanut butter
- Make ready 1 cup instant oats
- Take 2 tbsp favorite jelly
- Make ready 3 tbsp stevia
- Get 1/2 tsp vanilla extract
- Prepare 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
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Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that is going to wrap this up with this special food banana pb&j vegan gluten free bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
