Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mint chutney. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd). The thick curd added to the base gives a.

Mint Chutney is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mint Chutney is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mint chutney using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mint Chutney:

1. Take 30 gms mint (Asda/M&S and all the leading grocery stores do a 30 gms pack)
2. Get 60 gms coriander (*NOT PARSLEY
3. Take 1 red onion
4. Make ready 1 lemon/lime
5. Take salt as per taste

This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic.

Steps to make Mint Chutney:

1. Wash everything under running water, pick the mint leaves off from the stems. If you don't mind spicy, you can add 1-2 green chillies in it too.
2. Put everything in a jar, squeeze the lemon juice, add salt. Blitz it till it turns into a puree. Serve it with fritters, layer it on sandwich, mix a spoonful in salads.

Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog.

So that’s going to wrap it up for this special food mint chutney recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!