Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, easy one pot chicken biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy one pot Chicken Biryani is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy one pot Chicken Biryani is something that I have loved my entire life. They’re fine and they look fantastic.

My version of EASY Chicken Biryani recipe using the Instant Pot: Given how much we enjoy Chicken Biryani, I had to try mom's recipe in the Instant Pot. After a few attempts I was able to simplify it so much that it can be easily prepared for a weeknight meal using the Instant Pot. This easy chicken biryani is a one pot healthy recipe. It is full of traditional flavors and very easy to prepare.

To begin with this recipe, we have to prepare a few ingredients. You can have easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy one pot Chicken Biryani:

1. Get 4 chicken legs (but any chicken will do)
2. Make ready 300 g basmati rice (soak & rinse)
3. Get 850 ml chicken stock
4. Take 1 teaspoon turmeric
5. Prepare 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
6. Take 2 large onions - I used 1 red and 1 white
7. Prepare 1 chopped clove garlic
8. Make ready 1 chopped clove ginger
9. Make ready Cup sultanas
10. Prepare Chopped almonds to garnish
11. Prepare Fresh coriander to garnish

This popular Indian Chicken and Rice is so tasty & comforting to eat. Quick & easy one pot meal you can make even on a busy. This Instant Pot Chicken Biryani may not look that impressive, but let me tell you, it is so tasty, with such complex flavors, I doubt I'll be going out for Chicken Biryani any time soon! Authentic and flavorful chicken biryani ready to eat in an hour?

Steps to make Easy one pot Chicken Biryani:

1. Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
2. Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
3. I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.

This Instant Pot Chicken Biryani may not look that impressive, but let me tell you, it is so tasty, with such complex flavors, I doubt I'll be going out for Chicken Biryani any time soon! Authentic and flavorful chicken biryani ready to eat in an hour? I'm sharing this recipe for the most amazing Instant Pot Chicken Biryani from my cookbook, Indian Food Under Pressure. This dish is easy enough to make on a weeknight and impressive enough to serve to your guests at a dinner party. A quick and easy One-Pot Easy Chicken Biryani recipe, from our authentic Indian cuisine collection.

So that’s going to wrap this up for this exceptional food easy one pot chicken biryani recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!