Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, albondigas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Albondigas is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Albondigas is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have albondigas using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Albondigas:

1. Make ready ground turkey or beef
2. Make ready cooked, packed white rice
3. Take crushed garlic
4. Make ready chopped fresh parsley
5. Prepare large egg
6. Get salt
7. Get paprika
8. Prepare ground cumin
9. Make ready fresh ground pepper
10. Prepare dried oregano
11. Get olive oil
12. Make ready chicken stock, plus more as needed
13. Get large carrot, chopped
14. Make ready an onion, chopped
15. Get small zucchini, chopped
16. Get tomatoes, chopped
17. Get small potatoes, peeled and chopped
18. Get avocado chopped (optional)
19. Get Salt and pepper

Steps to make Albondigas:

1. Preheat oven to 450 degrees. Lightly grease a baking sheet.
2. Mix ground meat, cooked rice, garlic, 1/4 c parsley, egg, salt, 1 tsp paprika, cumin, pepper, oregano, and olive oil in a bowl using a fork. Portion mixture with a 1/4 cup scoop and use your (wet) hands to shape into round meatballs then place onto prepared baking sheet. Bake in preheated oven until brown, about 15 minutes.
3. Pour chicken stock into large saucepan. Add potatoes, carrots, zucchini, onion and tomatoes and bring to boil. Reduce to a medium simmer, stirring occasionally, about 10 minutes.
4. Transfer meatballs to broth. Turn heat to high. Once broth returns to a boil, reduce heat to medium-low, cover and cook 20 minutes or until meatballs are no longer pink in center and vegetables are tender.
5. Serve over rice and sprinkle cilantro over top. Add avocado to top (optional).
6. All done! Enjoy 🙂

So that is going to wrap this up for this exceptional food albondigas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!