Step-by-Step Guide to Prepare Favorite Tasty Quick leftovers Jacket Potato

Tasty Quick leftovers Jacket Potato
Tasty Quick leftovers Jacket Potato

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tasty quick leftovers jacket potato. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tasty Quick leftovers Jacket Potato is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tasty Quick leftovers Jacket Potato is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tasty quick leftovers jacket potato using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Quick leftovers Jacket Potato:
  1. Take baking potato
  2. Prepare Whatever veggies you have in your fridge that need eating!
  3. Prepare In this case:
  4. Take pitted black olives
  5. Prepare leftover Tuna
  6. Make ready tomato
  7. Prepare red pepper
  8. Prepare Dollop of mayonnaise (or salad cream)
  9. Prepare a sweet onion (or red onion)
  10. Prepare Grated hard cheese
  11. Prepare Seasoning
  12. Make ready Butter for the potato if desired
Steps to make Tasty Quick leftovers Jacket Potato:
  1. Preheat the oven to around 200C. Pierce your washed potato in several places and stick in the microwave on high for about 5 minutes.
  2. Carefully pour about a tablespoon of oil (whichever you prefer but veg/sunflower oils are best for high heats) over the potato making sure it's coated all over & add a sprinkle of salt and pop into the oven on a baking tray.
  3. While the potato is in the oven check out your fridge, if you're like me you always have assorted veggies leftover that will go really well with a baked potato! I like to use raw crunchy veg piled on top of a fluffy potato. Cut the veg into chunks and add the Tuna and seasoning, then mix in a bowl with a dollop of mayo.
  4. Check on the potato, it should be crisping up nicely. Once the skin is golden and a fork goes in easily it's done. If you fancy it add some butter to your jacket then pile on the veggie tuna mix. Grate some cheddar or Parmesan on top.

So that’s going to wrap this up with this special food tasty quick leftovers jacket potato recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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