Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken pot pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Pot Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken pot pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:

1. Make ready 2 1/2-3 cups cooked, chopped chicken
2. Make ready 1/3 cup melted butter
3. Make ready 1/3 cup flour
4. Get 1/3 cup chopped onion
5. Prepare 1/4 tsp pepper
6. Take 1/2 tsp salt
7. Prepare 1 3/4 cup chicken broth
8. Get 2/3 cup milk
9. Make ready 10 oz frozen peas and carrots
10. Make ready 1 package frozen pie crusts thawed

Steps to make Chicken Pot Pie:

1. In 2-quart saucepan, melt butter over medium heat. Stir in flour, onion, salt and pepper. Cook, stirring constantly, until mixture is bubbly; remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and peas and carrots; remove from heat.
2. Heat oven to 425°F. Roll 1 pie crust into 13-inch square. Ease into ungreased 9-inch (2-quart) glass baking dish. Pour chicken mixture into crust-lined dish.
3. Roll remaining pie crust into 11-inch square. Cut out designs with 1-inch cookie cutter. Place square over chicken mixture. Arrange cutouts on top crust. Turn edges of pie crust under; flute edge.
4. Bake about 35 minutes or until golden brown.

So that’s going to wrap this up for this exceptional food chicken pot pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!