Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted veggies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Veggies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Roasted Veggies is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook roasted veggies using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Veggies:

1. Take Half a cauliflower, cut
2. Prepare 3 small carrots, cut
3. Take 1 tomato, cut
4. Make ready Quarter of a kabocha, cut
5. Take Olive oil
6. Make ready Salt
7. Make ready Thyme

Steps to make Roasted Veggies:

1. Put everything in a tray.
2. Sprinkle some salt, oil and thyme. Not too much, just enough to cover the veggies.
3. Give it a good mix.
4. Bake in a preheated oven 200°c for 3o minutes.
5. Serve.

So that’s going to wrap it up for this exceptional food roasted veggies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!