Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, faux roast pork fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The Wolfe Pit shows you how to make Fried Rice. First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many different cultures. In its simplest terms, fried rice is exactly what its name implies.

Faux roast pork fried rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Faux roast pork fried rice is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have faux roast pork fried rice using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Faux roast pork fried rice:

1. Make ready long grain rice
2. Get chicken broth
3. Prepare vegetable oil
4. Prepare eggs
5. Make ready Chinese style roasted pork in oven if grill isn't available, see recipe attached
6. Get frozen sweet peas
7. Get lite soya sauce
8. Take water

We live in a town without good Chinese food, and yet it's something we crave I used cutup pork roast leftovers instead of raw pork chops. I also used fresh broccoli and carrots that i flash fried while the rice cooked. This Asian-inspired fried rice is a great way to turn leftovers into a whole new meal. Rice is my comfort food, so there's nothing I love better than a big bowl of rice filled with meat and veggies.

Steps to make Faux roast pork fried rice:

1. Add rice and oil to a deep pan heat rice till all is coated and heated
2. Add broth and soya sauce
3. Stir well bring to boil when craters form when liquid is almost gone add cup of water bring to boil cover remove from heat let sit 15 minutes
4. Scramble the eggs add to rice after the 15 minutes is up
5. Then add roasted pork and peas stir and cover 4 minutes - - https://cookpad.com/us/recipes/363480-chinese-style-roasted-pork-when-you-cant-grill-it-out

This Asian-inspired fried rice is a great way to turn leftovers into a whole new meal. Rice is my comfort food, so there's nothing I love better than a big bowl of rice filled with meat and veggies. The bean sprouts are essential here; they add a great crunch that makes every bite more exciting. Pork Fried Rice (with leftover pork). A quick skillet of fried rice is one of the easiest, most satisfying ways to transform leftover rice into a complete meal.

So that is going to wrap it up for this exceptional food faux roast pork fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!