Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, curried potatoes in with tomato (aloo tamatar ki sabji). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curried potatoes in with tomato (Aloo tamatar ki sabji) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Curried potatoes in with tomato (Aloo tamatar ki sabji) is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have curried potatoes in with tomato (aloo tamatar ki sabji) using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Curried potatoes in with tomato (Aloo tamatar ki sabji):

1. Prepare medium size boiled potato
2. Prepare medium size tomato chopped
3. Take Green chillies chopped
4. Make ready ginger grated
5. Prepare turmeric powder
6. Prepare red chilli powder
7. Prepare coriander powder
8. Get Salt
9. Make ready cumin seeds
10. Prepare asfotida
11. Take mustard seeds
12. Take water
13. Prepare garam masala
14. Prepare oil
15. Make ready Some Coriander leaves chopped

Steps to make Curried potatoes in with tomato (Aloo tamatar ki sabji):

1. Heat oil in kadai, add cumin seeds, asfotida, mustard seeds, let them crackle.
2. Now add chopped green chillies and grated ginger fry them for 1 minutes.
3. Now add tomatoes and salt, cook till tomato cooked well
4. Now add all spices and saute for 2 to 3 minutes..
5. Now add boiled potatoes by mashing by your hands.
6. Now add water and boil for 5 to 10 minutes.
7. Now switch off the flame and add garam masala and coriander leaves.
8. Now serve aloo tamatar sbji with hot puris. And garnish with some chopped coriander leaves.

So that’s going to wrap this up for this exceptional food curried potatoes in with tomato (aloo tamatar ki sabji) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!