Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy oil ramen (soupless ramen) with kimchi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Oil Ramen (Soupless Ramen) with Kimchi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Oil Ramen (Soupless Ramen) with Kimchi is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy oil ramen (soupless ramen) with kimchi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:

1. Get 1 pack Fresh ramen noodles
2. Get 1 tbsp Sesame oil
3. Get 2 tsp Mirin
4. Make ready 1 tsp Vinegar
5. Get 2 tsp Soy sauce
6. Take 2 tbsp or so, finely chopped Kimchi (I used imported kimchi from Korea)
7. Get 1 as much (to taste) Additions of your choice (I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions)
8. Prepare 1 generous amount Kimchi (Korean kimchi)

Instructions to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:

1. Combine sesame oil, mirin, vinegar and soy sauce in a large bowl and mix well. Cook the noodles in boiling water.
2. Add the finely chopped kimchi to the bowl and mix well.
3. Drain the cooked noodles well, and put into the bowl while piping hot and mix.
4. Transfer to a serving plate, and top with the additions of your choice and lots of kimchi. I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions this time.

So that is going to wrap it up with this special food spicy oil ramen (soupless ramen) with kimchi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!