Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 🍝spinach quiche🍝. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

🍝Spinach Quiche🍝 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. 🍝Spinach Quiche🍝 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook 🍝spinach quiche🍝 using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 🍝Spinach Quiche🍝:

1. Get 1/2 cup light mayonnaise
2. Take 1/2 cup milk
3. Get 4 eggs, lightly beaten
4. Take 8 (225 g) or 1 cup)ounces shredded Cheddar cheese
5. Make ready 1 package frozen chopped spinach, thawed and squeezed dry
6. Take 1/4 cup chopped onion
7. Take 9 inch pie shell
8. Take 1 package shortcurst pastry or(made at home recipe posted earlier

Instructions to make 🍝Spinach Quiche🍝:

1. Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil. - In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on prepared cookie sheet. Cover quiche with foil. - Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.
2. #Note - If u use fresh spinch use half bunch of spinch roughly chopped and put in a deep pan n sute 4 to 5min use them in a quiche. - - #Tip - - Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

So that is going to wrap it up for this special food 🍝spinach quiche🍝 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!