Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lime curd tart. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Lime Curd Tart is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Lime Curd Tart is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have lime curd tart using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lime Curd Tart:
- Prepare Crust———————–
- Make ready 1-1/4 cup all purpose flour
- Get 1/4 cup sugar
- Get 2/3 stick cold butter
- Take 1 pinch kosher salt
- Take 1 large egg
- Prepare 1 tablespoon water
- Take Filling———————–
- Make ready 1 cup lime curd see my recipe
- Take Rubbing——————–
- Get As needed butter to rub the crust
Steps to make Lime Curd Tart:
- Mix the sugar, salt, butter, and flour. Mash the butter in well. The more the sugar and flour mixture coats the butter pats the easier it is to incorporate it all together.
- Beat the egg and water till it's all one color. Add to the flour mixture.
- Stir together with a fork till all is mixed. Then form into a ball. Add to a ziploc bag and refrigerate for at least two hours.
- Preheat the oven to 400 degrees Fahrenheit.
- After at least 2 hours in the fridge, roll it out. Spray a pie pan with nonstick spray, and add the crust to the pan.
- Gently stab the bottom of the crust with a fork so it won't rise as it bakes.
- Bake 25-30 minutes. Rub crust with butter lightly.
- Let cool 12-15 minutes. Then add the lime curd evenly. I put mine in the icebox to chill faster, for 45 minutes.
- Serve, I hope you enjoy!!
So that’s going to wrap this up for this exceptional food lime curd tart recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


