Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken cacciatore. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Cacciatore is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Cacciatore is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cacciatore using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Cacciatore:
- Get – chicken thighs - boneless, skinless
- Take flour
- Prepare garlic,granulated
- Make ready dry oregano
- Get . salt
- Get thyme
- Make ready pepper
- Get olive oil
- Prepare garlic, chopped
- Get large onions, ½ inch dice
- Make ready mushrooms, sliced
- Take of Green bell peppers, ½ inch dice
- Prepare of Red bell peppers, ½ inch dice
- Make ready plum tomatoes diced ½ inch dice
- Make ready tomato paste
- Make ready chicken stock
- Get capers
- Make ready teaspoons. oregano
- Take thyme
- Take sugar
- Take salt
- Prepare pepper
- Take chopped parsley for color
- Take fettuccine -cooked or the pasta of your choosing
Steps to make Chicken Cacciatore:
- Mix the flour, granulated garlic, dry oregano, thyme, salt and pepper in a gallon zip lock bag then shake to mix,. Add the chicken and shake to coat
- After coating well with seasoned flour, shake off excess flour
- Note…Depending on pan size more oil may be needed) You are trying to brown not cook the chicken. It is important not to have the oil to hot.
- Heat oil; in a large sauce pan or Dutch oven and brown the chicken on all sides. Take out and set aside.
- If after browning the chicken if the bottom of the pan looks burned or seems to dark clean the pan and add 2 ounces of oil for the next step
- In the same pan Add garlic, onions, sauté in pot for 2 minutes Add mushrooms, sauté in pot for 2 minutes Add red and green bell peppers sauté in pot for 1 minutes Add the tomatoes and sauté in pot for 1 minutes
- Add remaining ingredients simmer for 5 minutes then add the browned chicken back into the pot and simmer 25-30 minutes covered lightly stirring as not to burn. Season to taste with salt and pepper.
- Serve over the pasta type of your choosing.
- Garnish with chopped parsley
- We are at a School so no wine was used in the making of this dish. You could add 4 ounces of red wine and take out four ounces of chicken stock. Taste great either way:)
So that is going to wrap it up for this special food chicken cacciatore recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


