Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy and healthy carrot soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy and Healthy Carrot Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Creamy and Healthy Carrot Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy and healthy carrot soup using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Creamy and Healthy Carrot Soup:
- Get carrots, chopped
- Take chickpea, boiled
- Get garlic, finely chopped
- Prepare ginger, finely chopped
- Make ready onion, chopped
- Make ready turmeric powder
- Prepare cumin powder
- Make ready black pepper
- Get Salt
- Prepare olive oil
- Get water, more as needed
- Take lemon juice
- Take chopped almonds, peeled
- Make ready Toasted almonds
- Prepare olive oil
- Prepare pepper
- Take Salt
Steps to make Creamy and Healthy Carrot Soup:
- In a large pan, heat olive oil over medium flame. When it starts to simmer, add garlic. Cook until fragrant.
- Then add ginger and cook for about 2-3 minutes.
- Add onions and cook until translucent.
- Add the chopped carrots, cumin powder, turmeric powder, black pepper and salt. Mix. Cook for 8-10 minutes or until the carrots begins to soften.
- Add the boiled chickpea and pour water. Mix everything nicely. Bring it to a boil over medium heat.
- Reduce the flame to low and cover with a lid. Allow it to simmer for 20-25 minutes or until the carrots are tender.
- Turn the flame off and allow it to cool down.
- Puree the soup in a blender until completely smooth. Reheat the soup in the same pan and stir in lemon juice.
- To make the toasted almonds, heat olive oil on medium flame. Add peeled and chopped almonds, pepper and salt. Mix well and cook until it turns slightly golden.
- Pour the soup in bowls. Garnish with a drizzle of olive oil, toasted almonds and black pepper if desired. Serve warm.
So that’s going to wrap this up for this special food creamy and healthy carrot soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


