Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic spaghetti and meatballs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Garlic Spaghetti and meatballs is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Garlic Spaghetti and meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic spaghetti and meatballs using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Spaghetti and meatballs:

1. Get minced garlic
2. Make ready [2] 1/4 glass of white cooking wine
3. Make ready butter
4. Get Salt for taste (optional)
5. Get pork barrel BBQ All American seasoning & Rub
6. Prepare (your choice of Spaghetti)
7. Get Meatballs already cooked
8. Take extra virgin olive oil
9. Take chunky Preggo

Instructions to make Garlic Spaghetti and meatballs:

1. In a pot, boil water to boiling point. Add salt.
2. Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft…that's disturbing 😣
3. When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring
4. Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step.
5. Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish.
6. Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons].
7. Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat.
8. In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min]
9. When meatballs are done, serve while hot with your warm spaghetti….
10. Enjoy with a glass of red wine…

So that is going to wrap it up with this special food garlic spaghetti and meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!