Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pork snitzel with pan fried rosti & tomato. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pork Snitzel with Pan Fried Rosti & Tomato is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pork Snitzel with Pan Fried Rosti & Tomato is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork snitzel with pan fried rosti & tomato using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Snitzel with Pan Fried Rosti & Tomato:

1. Take 125g /4½ oz pork leg thin steak
2. Take 150 / 5oz. potato (peeled & grated)
3. Get 50g / 2oz onion (finely sliced)
4. Prepare 200g / 7 oz tomatoes canned
5. Prepare egg 1
6. Get breadcrumbs WholeGrain
7. Get Contains 3 portions of Over5aDay in 440 calories suitable as an Over5day recipe on the Pro52diet

Instructions to make Pork Snitzel with Pan Fried Rosti & Tomato:

1. Put a fry pan on medium to high heat sprayed with Spray2Cook and add the onion. As the onion softens add the grated potato, mix well, season with salt and pepper and spray again with Spray2Cook. Keep the pan moving and cook for 8 minutes.
2. Put another fry pan on medium to high heat sprayed with Spray2Cook. Beat the egg and dip the pork in the egg then the breadcrumbs. Add the pork to the fry pan and cook on each side for 3 minutes.
3. Put the tomato in a microwaveable container and microwave for 3 minutes.
4. Check the pork is cooked through and the tomatoes are hot and serve everything on a warmed plate.

So that is going to wrap this up with this special food pork snitzel with pan fried rosti & tomato recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!