Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lasagna soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lasagna Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Lasagna Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have lasagna soup using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup:

1. Take hot sausage
2. Make ready ground beef
3. Get small yellow onions, chopped
4. Take garlic
5. Get tomato paste
6. Prepare Mafalda Pasta (or pasta of your choice)
7. Prepare cans Diced Tomatoes (I used Italian Style), drained
8. Get chicken broth
9. Make ready Italian Seasoning (I used Oregano)
10. Take Crushed Red Pepper Flakes
11. Make ready Salt
12. Prepare Black Pepper
13. Prepare Garlic Pepper (optional)
14. Prepare Onion Powder (optional)
15. Take Cheese Topping
16. Make ready Ricotta cheese
17. Get parmesan cheese
18. Take shredded Mozzarella

Steps to make Lasagna Soup:

1. In a large soup pot sautee the onions & garlic. Add ground beef and sausage, season well with seasonings.
2. When meat is cooked (drain, if needed) add diced tomatoes, tomato paste, & chicken broth. Turn to high heat until simmering.
3. Once simmering add pasta and turn heat down to medium. Stir and simmer until noodles are soft, about 8-10 minutes.
4. Taste the broth!! Add seasonings as needed.
5. In a separate bowl add cheese ingredients and mix well.
6. Add cheese mixture to individual bowls, not the pot itself. Enjoy!

So that is going to wrap this up with this exceptional food lasagna soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!