Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, farmhouse recipe: stir fried chicken breast (chinjao rosu). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu) is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook farmhouse recipe: stir fried chicken breast (chinjao rosu) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu):

1. Make ready 4 Green bell pepper
2. Make ready 100 grams Cooked and chopped bamboo shoots
3. Take 100 grams Chicken breast meat
4. Make ready A. ingredients:
5. Get 1 tsp Sake
6. Make ready 1/2 tsp Soy sauce
7. Get 1 Pepper
8. Take 1 tbsp Katakuriko
9. Make ready B. ingredients:
10. Prepare 2 tbsp Chinese soup stock
11. Make ready 1 tbsp Oyster sauce
12. Take 1 tsp Soy sauce

Instructions to make Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu):

1. Remove the seeds and the stem from the bell peppers and cut into thin strips. Cut the chicken breast meat and the bamboo shoots into thin strips too. Sprinkle the chicken with the combined A. ingredients.
2. Pour 1 tablespoon of oil in a pan and fry while separating each pieces of chicken from one another.
3. Add the green bell pepper and bamboo roots when the meat becomes white. Add the combined B. ingredients to the pan once the bell peppers become soft, and fry for about 1 minute.

So that’s going to wrap this up with this exceptional food farmhouse recipe: stir fried chicken breast (chinjao rosu) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!