Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, finger millet/ragi cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Finger Millet/Ragi cookies is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Finger Millet/Ragi cookies is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have finger millet/ragi cookies using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Finger Millet/Ragi cookies:

1. Make ready fine finger millet/ragi flour
2. Take whole wheat flour (sieved)
3. Take coconut sugar/palm sugar
4. Make ready vegetable/Low fat oil
5. Make ready almond milk
6. Prepare Chia seeds presoaked
7. Get vanilla Essence
8. Take baking powder

Instructions to make Finger Millet/Ragi cookies:

1. Strain the Chia seeds presoaked for a minimum of 15 minutes and keep aside
2. Dry roast the finger millet in a non stick pan for 2-3 minutes on Low heat
3. Take off heat and let cool
4. In mixing bowl, combine finger millet four, wheat four, coconut sugar,Chia seeds and baking powder and mix well
5. Add the vegetable oil, vanilla.
6. Add milk gradually to make a firm dough. Do not knead too much and use an electric beater if needed
7. Cover the dough with cling film and refrigerate for 15 minutes
8. Preheat the oven to 180 degree celcius
9. Scoop out Golf ball sized dough mix and align them on a baking tray(these cookies will only puff up and not sideways)
10. Flatten each a bit gently and bake for 10-12 minutes /until done at 180 degree celcius
11. Store airtight
12. Tip: if you do not have Chia seeds handy, you can skip adding them. They mix well with the cookies while baking and will not be felt or tasted while you eat the cookies

So that’s going to wrap it up for this exceptional food finger millet/ragi cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!