Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yummy roast chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Yummy Roast Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Yummy Roast Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have yummy roast chicken using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Roast Chicken:

1. Take 1 large Chicken, cut up as you like.
2. Get 1 Water and Vinegar to soak chicken
3. Make ready 1 head Garlic, made into a paste with the help of salt.
4. Take 1 tbsp tomato paste
5. Take 1 tsp cinnamon, allspice, pepper (ur choice), curry powder, and salt
6. Make ready 2 medium lemons, juiced
7. Take 1/4 cup vegetable oil

Instructions to make Yummy Roast Chicken:

1. Put chicken pieces in a big bowl and add enough water to cover them and about 1/4 cup of white vinegar. Soak for 2 hours in fridge.
2. Mix smashed garlic paste, spices, tomato paste, oil and lemon juice well.
3. After 2 hours, drain chicken and take each piece and dunk in the spice garlic mixture.
4. Add to a greased oven proof baking dish.
5. Put in a 350° oven on the middle rack uncovered. This should take about 1 hour depending on the size of your chicken.
6. Half way through baking add rest of spice garlic mixture.
7. If you want it more brown, put under grill for a few moments.
8. I keep the skin on because the kids like crispy skin; however you can make this with skinless chicken. Enjoy.

So that is going to wrap this up with this special food yummy roast chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!