Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fig & spices cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fig & spices cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fig & spices cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fig & spices cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fig & spices cake:
- Take 1 cup raw natural almond
- Get 1/4 cup self raising flour
- Prepare 1 pinch salt
- Prepare 1 tsp ginger
- Make ready 1/2 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Get 3/4 cup granulated sugar±2 tbsp extra for sprinkle on top cake
- Make ready 3 tbsp honey
- Take 1 tsp lemon juice±1/2 tsp lemond rind
- Get 14 pcs fresh or frozen figs
- Get 3 large eggs beaten
- Take 4 tbsp canola/sun flower oil
Instructions to make Fig & spices cake:
- Heat oven to 180 degrees. Butter a 9-inch fluted tart pan or pie pan; set aside.
- Put almonds and 3/4 cup sugar in a food processor and grind to a coarse powder. Add self raising flour, ginger cinnamon,nutmeg and salt; pulse to combine.
- In a mixing bowl, whisk together eggs, canola/sun flower oil, honey and lemon juice. Add lemond rind
- Add almond mixture and beat for a minute until batter is just mixed. Pour batter into pan.Remove stem from each fig and cut in half. Arrange fig halves cut-side up over the batter. Sprinkle figs with extra 2 tbsp sugar
- Bake for 35 minutes,or until golden outside and dry at center. Cool before serving.serve with vanila ice cream or cream
So that’s going to wrap it up for this exceptional food fig & spices cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


