Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable biryani. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Biryani is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegetable Biryani is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable biryani using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Biryani:

1. Take 2 cup basmati rice
2. Take 4 cup water
3. Take 1 tbsp oil
4. Prepare 1/4 tsp cumin seeds
5. Prepare 2 thin sliced onions
6. Prepare 3 grinded tomatoes
7. Take 1 cup peas
8. Take 2 potatoes, cut in small cubes
9. Get 1 cup soaked soyabean chunks
10. Make ready 1 cup Cauliflower
11. Take 2 carrot,cut in small pieces
12. Make ready to taste salt
13. Make ready 1 tsp fried rice masala
14. Get 1/3 tsp degi mirch

Steps to make Vegetable Biryani:

1. Wash & Soak the rice for 20 minutes.Meanwhile,put oil in karahi & add onions.Cook till they become translucent & add all the masalas. Saute for a second.
2. Add grinded tomatoes & cook till oil spreads from corners.
3. Now add all the veggies & cook on low flame till all water dissolves.
4. After 20 minutes,drain the water from rice & add the rice to cooked masala with 4 cup of water.
5. Cover with lid & cook on low flame for 20 minutes.Switch off the flame.
6. Serve hot with curd.

So that’s going to wrap it up for this special food vegetable biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!